Overview
Vinegret is a must for a hearty Russian meal. This healthy vegetable salad is good any time of the year.
Ingredients
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4 boiled potatoes
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1 onion
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1 big boiled carrot
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1 boiled beetroot
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2-3 pickled cucumbers (Russian size, not those ridiculous French cornichones!)
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1 can of green peas
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Dill, parsley, celery, salt, vegetable oil
Cooking
Yep, cut those veggies into small cubes, add a lot of herbs, salt it and season with vegetable oil. Done. Some people, though, also add canned beans or pickled cabbages.
TIP:
Instead of boiling the beetroot try baking it - gives a total new flavor to the good old recipe.
